BIOLAN

BIOWINE 3000

Biosensor for the analysis of gluconic acid, malic acid, lactic acid, sugars, sucrose, histamine, both in must and in wine, with connectivity to own digital platform allowing the intelligent data management.

Wine industry, for the analysis of different parameters of interest, such as gluconic acid, malic acid, lactic acid, sugars, sucrose, histamine.

2Available in the market